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Masters Cook Book Tea-Time at the Masters in good condition 1984 Edition

β˜…β˜…β˜…β˜…β˜…4.8 out of 5(307 reviews)
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$20
$33.33
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Tea-Time at the Masters cookbook Vintage 1984 Edition In good vintage condition Binder is in ideal condition Pages have some yellowing No writing in bookSoft coverBack cover has a scratch The best recipes and must have for fans of the Masters

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πŸ“‹ Product Description

Masters Cook Book Tea-Time at the Masters in good condition 1984 Edition

Tea-Time at the Masters cookbook
Vintage 1984 Edition
In good vintage condition
Binder is in flawless condition
Pages have assorted yellowing
No writing in book
gentle cover
Back cover has a scratch
The ultimate recipes and must have for fans of the Masters

This product is outstanding for anyone looking for quality Books products.

πŸ“ Specifications

SKU: 1946593

Category: Books > Reference Books > Cookbooks

Original Price:$33.33 USD

Sale Price:$20 USD

Availability: In Stock

Condition: Brand newly-released

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βœ“ complimentary distribution on orders over $50

Standard transport: 3-5 business days

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30-Day Returns: Not satisfied? Return within 30 days for a full refund.

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4.8
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Based on 1344 reviews
SM​
Sarah Miller
3 months ago Β· Kansas City, MO
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Highly satisfied
The Masters Cook Book Tea-Time at the Masters in good condition 1984 Edition works exactly as expected.
49 people found this helpful
RM
Robert Martinez
10 months ago Β· Indianapolis, IN
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highly happy
After a few days, it does the job which feels reasonable.
1 people found this helpful
NP
Nathan Phillips βœ“ Verified Purchase
2 months ago Β· Pittsburgh, PA
β˜…β˜…β˜…β˜…β˜…
incredibly pleased
Everything works.
29 people found this helpful
NH
Nicole Harris βœ“ Verified Purchase
4 days ago Β· Memphis, TN
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top decision
it is practical so it’s acceptable.
25 people found this helpful
NP
Nathan Phillips
5 months ago Β· Tampa, FL
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fabulous investment
delightful quality Masters Cook Book Tea-Time at the Masters in good condition 1984 Edition, should last a long time. Very satisfied customer here.
17 people found this helpful